Salted Caramel Mocha Coffee

Cooking time

10 min

Difficulty

Easy

Ingredients

8

Nutrition per serving

35

Cal

0 g

Protein

150 g

Fat

6 g

Carb

Ingredients

Servings

1

3 tablespoons ground coffee

12 ounces water

2 tablespoons half and half

2 tablespoons caramel ice cream topping

1 tablespoon chocolate syrup

Whipped cream

Caramel ice cream topping

Sea salt

Best devices for this recipeSee all

Step 1
of 2
  1. Place coffee grounds into filter
  2. Fill mug with water and pour into coffee maker.
  3. Select BOLD setting. Brew coffee into mug.

Utensils

Ingredients

coffee maker
Step 2
of 2
  1. Stir in half and half, caramel ice cream topping and chocolate syrup.
  2. Top with whipped cream. Drizzle with caramel topping and sprinkle with sea salt.

Utensils

Ingredients

Whipped cream
2 tablespoons caramel ice cream topping
1 tablespoon chocolate syrup
Sea salt
Caramel ice cream topping

Reviews

0

0 reviews

There is no review yet

Help other users with the choice - be the first to share your opinion about this product.

More recipes for you See all